2011-2012 University Catalog 
  
2011-2012 University Catalog

TOUR 330 - Resort Management

Credits: 3 (NR)
Surveys effective practices in the management of resort recreation enterprises. Examines basic resort operations, including front desk, food and beverage, amenities, and housekeeping. Covers management of a variety of resort types, such as ski resorts, beach resorts, dude ranches, business retreats, adventure camps, health spas, and golf resorts.

Prerequisite(s): TOUR 200 and TOUR 220 Prerequisite enforced by registration system.

Hours of Lecture or Seminar per week: 3
Hours of Lab or Studio per week: 0